Meat and Potatoes With Panache

Schedule

Monday
3/30/15 11:30 AM
WGBX 44
Monday
3/30/15 7:00 PM
WGBX 44
Tuesday
3/31/15 11:30 AM
WGBX 44
Tuesday
3/31/15 7:00 PM
WGBX 44
Springtime Sweets Springtime Sweets Beefing Up Mexican Favorites Classic Fare With Flair

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The Season 14 premiere puts a modern twist on a French classic, beef Burgundy; and shows how to make braised red potatoes with lemon and chives. Also: potato ricers; the science behind potato starch.

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