They are sweet, delicious, and full of antioxidants. And there’s no dessert that I love more than a berry and fruit salad, such as this Blueberry and Peach Prosecco “Soup.” It’s a seasonal favorite at our restaurant Del Posto in New York City.
We tend to think of seasonal ingredients as the good stuff that we patiently wait for all year as it slowly rises from the soil and that is certainly true, but a summer staple I look forward to all year comes from the ocean—I’m talking about striped bass.
By WGBH News
Need something good to read this summer, whether on the beach or just lazing around the house? Arts and culture contributors Yu Jin Ko and Alicia Anstead stopped by "The Callie Crossley Show" to discuss the sanctuary that is summer reading and to offer their own picks for this year.
By WGBH News The Emily Rooney Show asked some of area’s best writers — like "House of Sand and Fog" author Andre Dubus III — and notable personalities — like Aerosmith bassist Tom Hamilton — to share book recommendations.
Executive Web Producer Christine Zanchi knows a thing or two about creating online content that is both educational and fun. Christine offers her thoughts on media’s significant role in helping kids learn, especially during these critical summer months.
By Phillip Martin
The Charles River is a finalist for a prestigious international honor. The International Riverprize is a $350,000 award for development and implementation of sustainable river management policies.